McCormick BBQ Pulled Chicken
- Number of Servings: 10
Ingredients
2 lbs chicken breast1 pkg McCormick BBQ Pulled Pork mix1/2 C ketchup1/2 C firmly packed brown sugar1/3 C cider vinegar
Place meat in slow cooker. Mix other ingredients. Pour over meat. Cover. Cook 8 hours on LOW or 4 hours on HIGH. Remove meat from slow cooker. Shred meat using two forks. Return to slow cooker; mix and heat with sauce before serving. For best results do not remove cover during cooking.
Number of Servings: 10
Recipe submitted by SparkPeople user MICKLADYDI.
Number of Servings: 10
Recipe submitted by SparkPeople user MICKLADYDI.
Nutritional Info Amount Per Serving
- Calories: 85.0
- Total Fat: 0.2 g
- Cholesterol: 8.2 mg
- Sodium: 615.6 mg
- Total Carbs: 16.3 g
- Dietary Fiber: 0.0 g
- Protein: 3.3 g
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