Orzo with riced broccoli and cauliflower
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
1 cup Orzo Pasta 4 cup Green Giant Riced Cauliflower 1 tbsp Butter, unsalted 0.15 cup Milk, nonfat (skim milk) 1 serving Weight Watcher's - Shredded Mexican Blend Cheese 2 tbsp Parmesan Cheese, shredded
Boil orzo and add riced cauliflower cheeses milk butter etc
Serving Size: 6.5 cups
Number of Servings: 6.5
Recipe submitted by SparkPeople user HEATHERWAGNON.
Serving Size: 6.5 cups
Number of Servings: 6.5
Recipe submitted by SparkPeople user HEATHERWAGNON.
Nutritional Info Amount Per Serving
- Calories: 146.5
- Total Fat: 3.4 g
- Cholesterol: 9.1 mg
- Sodium: 70.2 mg
- Total Carbs: 21.9 g
- Dietary Fiber: 2.2 g
- Protein: 6.4 g
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