avacodo egg salad

Name: avacodo egg salad Recipe
Yield: 4
Ingredients: 1 serving Egg hard boiled 1 egg (56g); 4 serving Egg Hard Boiled NO Yolk (1Serving = Large Egg); 1 serving Avacado (Whole); 2 oz Radish Fresh; 2 serving Green Onion (fresh-1 stalk); 3 tsp Grey Poupon Dijon Mustard; 3 tsp Lemon Juice 'Real Lemon' 100% juice

Number of Servings: 4

Ingredients

1 serving Egg, hard boiled, 1 egg (56g) 4 serving Egg Hard Boiled NO Yolk (1Serving = Large Egg) 1 serving Avacado (Whole) 2 oz Radish, Fresh 2 serving Green Onion (fresh-1 stalk) 3 tsp Grey Poupon Dijon Mustard 3 tsp Lemon Juice 'Real Lemon' 100% juice

Directions

cook eggs. mix all ingrediants. refrigerate overnite

Serving Size: 4

Number of Servings: 4

Recipe submitted by SparkPeople user KEEKAYNE.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 114.5
Total Fat: 7.8 g
Cholesterol: 71.0 mg
Sodium: 171.8 mg
Total Carbs: 4.8 g
Dietary Fiber: 3.5 g
Protein: 6.5 g

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