Absolute Best Salad Dressing

  • Number of Servings: 16
Ingredients
1 cup Veg oil (corn or canola best) NOT olive5-6 garlic cloves smashed1 rounded teaspoon salt1 tsp hot sauce2 tsp Worcestershire sauce1 tsp ground mustard (powdered mustard)1/3 cup ketchupCider Vinegar (about 1/2 cup)
Directions
Put all ingredients EXCEPT cider vinegar into a 4 cup measure. Then add enough cider vinegar to bring ingredients to the 2 cup mark. Wisk and you're done!! Refridgerate or not.... shake or wisk before serving.

Number of Servings: 16

Recipe submitted by SparkPeople user DANAVB.

Servings Per Recipe: 16
Nutritional Info Amount Per Serving
  • Calories: 131.0
  • Total Fat: 14.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 217.9 mg
  • Total Carbs: 2.3 g
  • Dietary Fiber: 0.1 g
  • Protein: 0.1 g

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