Cottage Cheese Oatmeal Waffles
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
0.5 cup Quaker Oats Quick Rolled Oats (by ELEVEN_11) 0.5 cup 1% Cottage Cheese (Sealtest) (by LISADOOD) 3 large Egg, fresh, whole, raw .25 tsp Baking Powder
Blend oats until fine. Add cottage cheese and eggs, blend until fine. Mix in baking powder. Cook on waffle iron until golden.
Serving Size: Makes 3 waffles.
Number of Servings: 1
Recipe submitted by SparkPeople user MEANTTOTHRIVE.
Serving Size: Makes 3 waffles.
Number of Servings: 1
Recipe submitted by SparkPeople user MEANTTOTHRIVE.
Nutritional Info Amount Per Serving
- Calories: 498.4
- Total Fat: 19.4 g
- Cholesterol: 568.0 mg
- Sodium: 844.9 mg
- Total Carbs: 39.8 g
- Dietary Fiber: 4.5 g
- Protein: 40.0 g
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