3 bean Mexican chili

Name: 3 bean Mexican chili Recipe
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 8
Ingredients: 16.0 oz Beef ground 80% lean meat / 20% fat patty cooked broiled [hamburger ground round]; 1.5 cup Beans red kidney; 1.5 cup Bush's Chili Beans; 1.5 cup Beans black; 3.0 cup Great Value Diced Tomatoes (in Tomato juice); 2.0 tsp Garlic; 2.0 tsp Onion powder; 2.0 tbsp Chili powder; 1.0 tsp Salt; 1.0 tsp Pepper black; 1.5 cup Yellow Sweet Corn Canned

(1)

Minutes to Prepare: 10
Minutes to Cook: 30

Number of Servings: 8

Ingredients

16.0 oz Beef, ground, 80% lean meat / 20% fat, patty, cooked, broiled [hamburger, ground round]1.5 cup Beans, red kidney1.5 cup Bush's Chili Beans1.5 cup Beans, black3.0 cup Great Value Diced Tomatoes (in Tomato juice)2.0 tsp Garlic2.0 tsp Onion powder2.0 tbsp Chili powder1.0 tsp Salt1.0 tsp Pepper, black1.5 cup Yellow Sweet Corn, Canned

Directions

Brown ground beef, once cooked add all other ingredients and simmer for 30 minutes.

Serving Size: 1.5 cup

Number of Servings: 8.0

Recipe submitted by SparkPeople user GOLYNNA.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 327.3
Total Fat: 11.4 g
Cholesterol: 51.3 mg
Sodium: 957.6 mg
Total Carbs: 33.2 g
Dietary Fiber: 10.2 g
Protein: 24.1 g

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Member Reviews

GOLYNNA
Better the next day! - 10/3/17