Crockpot Dressing

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 25
Ingredients
1 Cup Margarine1 3/4 Cup Chopped Onion1 1/2 CupChopped Celery1/2 Tsp Black Pepper1 Tsp Salt1 1/2 Tsp Sage1/2 Tsp Thyme2 Small Cans Mushrooms2 Beaten EggsBread Crumbs (Approximately 1 Loaf)4 1/2 Cups of Broth
Directions
Saute celery and onion in butter, then pour over the bread. Add all seasonings and mix well. Add the broth. Beat the eggs and add to mixture. Mix well.

Cook in crockpot on High for 50 minutes or on low for 5-8 hours.

Number of Servings: 25

Recipe submitted by SparkPeople user RICHELLE119.

Servings Per Recipe: 25
Nutritional Info Amount Per Serving
  • Calories: 383.5
  • Total Fat: 16.0 g
  • Cholesterol: 61.0 mg
  • Sodium: 5,663.6 mg
  • Total Carbs: 49.6 g
  • Dietary Fiber: 0.6 g
  • Protein: 10.4 g

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