DEVILED HAM

  • Minutes to Prepare:
  • Number of Servings: 4
Ingredients
1 cup, diced Ham, regular (11% fat) 8 tbsp Low fat cream cheese 4 tbsp Mayonnaise, Hellmans Real Mayo 3 tsp Texas Pete's Hot Sauce 1 tbsp Whole grain mustard (by BEAHOME) 1 tsp Pepper, red or cayenne 1 medium (4-1/8" long) Scallions, raw 2 tbsp Parsley 1 tsp Pepper, black
Directions
Mix all and refrigerate to allow the flavors to blend.

Serving Size: 4

Number of Servings: 4

Recipe submitted by SparkPeople user KIMFRITZ.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 231.6
  • Total Fat: 19.3 g
  • Cholesterol: 41.0 mg
  • Sodium: 781.6 mg
  • Total Carbs: 5.4 g
  • Dietary Fiber: 0.7 g
  • Protein: 9.6 g

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