Meatloaf
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
16 oz Ground Beef 93% Lean 1 large Egg, fresh, whole, raw 0.25 cup Progresso Bread Crumbs - Italian Style 1 tbsp Onions, dehydrated flakes 1 tbsp Ketchup, Heinz 1 tbsp A1 Steak Sauce
Bake 45 minutes at 350, 15 minutes at 325
Serving Size: Four 4.5 ounce servings
Number of Servings: 4
Recipe submitted by SparkPeople user SUCHANUT.
Serving Size: Four 4.5 ounce servings
Number of Servings: 4
Recipe submitted by SparkPeople user SUCHANUT.
Nutritional Info Amount Per Serving
- Calories: 228.6
- Total Fat: 9.6 g
- Cholesterol: 111.5 mg
- Sodium: 315.5 mg
- Total Carbs: 8.1 g
- Dietary Fiber: 0.4 g
- Protein: 26.7 g
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