Zucchini pizza crust
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
2.0 cup, sliced Zucchini0.5 cup Kraft 2% Shredded Cheddar Cheese0.5 cup Cheese, Kroger Part Skim Mozzarella Cheese Shredded4.0 tsp Kraft 100% Grated Parmesan & Romano Cheese2.0 large Egg, fresh, whole, raw
Bake at 425 15 min and flip cook 15 min then put pizza toppings and cook until done
Serving Size: 12
Number of Servings: 1.0
Recipe submitted by SparkPeople user ANGELAJ0Y.
Serving Size: 12
Number of Servings: 1.0
Recipe submitted by SparkPeople user ANGELAJ0Y.
Nutritional Info Amount Per Serving
- Calories: 561.6
- Total Fat: 34.8 g
- Cholesterol: 452.0 mg
- Sodium: 1,122.8 mg
- Total Carbs: 16.9 g
- Dietary Fiber: 5.0 g
- Protein: 48.9 g
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