GF Bisquick biscuits
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
2 cup Bisquick, Gluten Free Baking mix 1/3 cup (40g) 9 tbsp Carnation Evaporated Milk Vitamin D added (canned milk) 3 serving Eggland's Best Large Egg 6 tbsp Butter, unsalted
Beat eggs and milk
Sift in bisquick
Cut in cold butter
Serving Size: Makes 12 palm sized biscuits
Number of Servings: 1
Recipe submitted by SparkPeople user GFGAMES.
Sift in bisquick
Cut in cold butter
Serving Size: Makes 12 palm sized biscuits
Number of Servings: 1
Recipe submitted by SparkPeople user GFGAMES.
Nutritional Info Amount Per Serving
- Calories: 1,819.4
- Total Fat: 93.1 g
- Cholesterol: 756.6 mg
- Sodium: 2,400.0 mg
- Total Carbs: 201.4 g
- Dietary Fiber: 6.1 g
- Protein: 39.8 g
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