Laura's Chili

Name: Laura''s Chili Recipe
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 12
Ingredients: 2 serving 1 lb Ground Turkey; 32 oz All Natural Ground Beef (73/27) - 1 lb/16 oz; 3 cup chopped Onions raw; 3 cloves Garlic; 6 cup Hunts Italian Spegetti Sauce (by CARNEN); 10 cup Beans red kidney; 2 tsp Creole Seasoning Tony Chacheres Original (by MACS706); 2 tsp Crushed Red Pepper Flakes (by SHERILG); 1 tsp Chili powder; 2 tbsp Garlic powder; 1 tsp Pepper black; 1 tsp Salt; 1 tsp A Taste of Thai - Red Curry Paste (by LISAG418); 1 tbsp Thai Chili Roasted Garlic Sauce (by BRENA46N2); 2 cup Salsa; .5 cup Banana Peppers; 4 oz jalapeno peppers jarred Mt. Olive sliced (by RUMBAMEL); 3 tsp Texas Pete's Hot Sauce

Minutes to Prepare: 10
Minutes to Cook: 30

Number of Servings: 12

Ingredients

2 serving 1 lb Ground Turkey 32 oz All Natural Ground Beef (73/27) - 1 lb/16 oz 3 cup, chopped Onions, raw 3 cloves Garlic 6 cup Hunts Italian Spegetti Sauce (by CARNEN) 10 cup Beans, red kidney 2 tsp Creole Seasoning Tony Chacheres Original (by MACS706) 2 tsp Crushed Red Pepper Flakes (by SHERILG) 1 tsp Chili powder 2 tbsp Garlic powder 1 tsp Pepper, black 1 tsp Salt 1 tsp A Taste of Thai - Red Curry Paste (by LISAG418) 1 tbsp Thai Chili Roasted Garlic Sauce (by BRENA46N2) 2 cup Salsa .5 cup Banana Peppers 4 oz jalapeno peppers, jarred, Mt. Olive, sliced (by RUMBAMEL) 3 tsp Texas Pete's Hot Sauce

Directions

Cook onions and garlic, add meat continue to cook. Add sauce and keep going, add spices, add peppers and other ingredients, keep cooking, add beans......add corn starch if needed thicken.

Serving Size:�2 Cups

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 572.1
Total Fat: 27.3 g
Cholesterol: 113.1 mg
Sodium: 7,279.7 mg
Total Carbs: 102.9 g
Dietary Fiber: 35.6 g
Protein: 48.5 g

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