Easy Zucchini and Tomato Bake

Name: Easy Zucchini and Tomato Bake Recipe
Prep time: 8 min
Cook time: 30 min
Total time: 38 min
Yield: 2
Ingredients: 12.2 oz Zucchini (1 Large Zucchini); 7.51 oz Cherub Tomatoes; 2 tbsp Extra Virgin Olive Oil

Minutes to Prepare: 8
Minutes to Cook: 30

Number of Servings: 2

Ingredients

12.2 oz Zucchini (1 Large Zucchini)7.51 oz Cherub Tomatoes 2 tbsp Extra Virgin Olive Oil

Directions

Preheat oven to 350. Slice zucchini into quarter-inch medallions and then half those medallions. Half the cherub tomatoes. Place veggies in glass pan and drizzle olive oil over them. Bake for 30-45 minutes or until they are tender.

Serving Size: makes 2 small bowls

Number of Servings: 2

Recipe submitted by SparkPeople user CRIMSONCYNIC.

Servings Per Recipe: 2

Nutritional Info Amount Per Serving

Calories: 181.5
Total Fat: 14.1 g
Cholesterol: 0.0 mg
Sodium: 12.7 mg
Total Carbs: 13.6 g
Dietary Fiber: 3.9 g
Protein: 2.6 g

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