Tri-Colour Potato Chips
- Number of Servings: 2
Ingredients
Directions
1 sweet potato1 red potato1 yellow potato
slice potatoes thinly, toss in olive oil.
Bake at 350 degrees until brown and crispy.
Number of Servings: 2
Recipe submitted by SparkPeople user NEWFIESARAH.
Bake at 350 degrees until brown and crispy.
Number of Servings: 2
Recipe submitted by SparkPeople user NEWFIESARAH.
Nutritional Info Amount Per Serving
- Calories: 256.0
- Total Fat: 7.0 g
- Cholesterol: 0.0 mg
- Sodium: 28.3 mg
- Total Carbs: 45.4 g
- Dietary Fiber: 4.2 g
- Protein: 4.2 g
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