Cauliflower fried sausage stuff?
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
8.0 large Scrambled Egg5.0 cup, chopped Broccoli, cooked2.0 tbsp Extra Virgin Olive Oil1.0 cup Dairy, Milk - Whole - 1 cup9.0 serving Johnsonville Polish sausage (half of one sausage)4.0 tbsp Kikkoman Less Sodium Soy Sauce6.0 cup Green Giant Riced Cauliflower8.0 oz Cheese Kerrygold Dubliner 1 oz = 1 svg
Directions
Cook eggs an sausage (Slovacek sausage preferred) separate. Throw the riced cauliflower in a wok. Steam broccoli. Throw everything in and let fry up as you make your cheese sauce. Serving Size: About 2.5 cups

Number of Servings: 8.0

Recipe submitted by SparkPeople user BEGGSBANNER.
Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 450.2
  • Total Fat: 34.6 g
  • Cholesterol: 226.5 mg
  • Sodium: 993.1 mg
  • Total Carbs: 14.7 g
  • Dietary Fiber: 4.7 g
  • Protein: 24.6 g

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