Sheri's Hamburger Rice Skillet

(2)
  • Number of Servings: 6
Ingredients
16.0 oz 90/10 Ground Beef Sirloin1.0 cup, diced Celery, raw1.0 cup, chopped Onions, raw4.0 cup Brown Rice, long grain1.0 can (10.75 oz) Cream of Chicken Soup3.0 tsp Lea & Perrins, Worcestershire Sauce2.5 cup Vegetable Broth
Directions
Brown beef and vegetables. Add cooked rice, and rest of ingredients. Heat through.

Serving Size: 1 cup

Number of Servings: 6.0

Recipe submitted by SparkPeople user DAVENSHERI.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 345.0
  • Total Fat: 11.5 g
  • Cholesterol: 50.7 mg
  • Sodium: 827.0 mg
  • Total Carbs: 38.3 g
  • Dietary Fiber: 3.2 g
  • Protein: 20.4 g

Member Reviews
  • DAVENSHERI
    Easy and good! - 11/27/17
  • 1HAPPYSPIRIT
    Very easy to prepare and so tasty! - 3/16/20