substitute potato salad
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
2 cup, cubes Turnips
.25 cup, chopped Onions, raw
.25 cup, diced Celery, raw
1 medium (3/4" to 1" dia) Radishes
1 tbsp fat free mayonaise, kraft (by CHARLEYJEAN)
.5 tsp or 1 packet Yellow Mustard
1 dash Salt
1 dash Pepper, black
Cube turnips and cook in microwave on high for 4 minutes. Dice onions, celery, and radish. Place all of the ingredients in a mixing bowl and combine.
Serving Size: 1/2 cup
Number of Servings: 4
Recipe submitted by SparkPeople user GPEREIDA.
Serving Size: 1/2 cup
Number of Servings: 4
Recipe submitted by SparkPeople user GPEREIDA.
Nutritional Info Amount Per Serving
- Calories: 26.4
- Total Fat: 0.1 g
- Cholesterol: 30.0 mg
- Sodium: 96.6 mg
- Total Carbs: 5.9 g
- Dietary Fiber: 1.5 g
- Protein: 0.8 g
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