Tomato basil bisque

(1)

Minutes to Prepare: 10
Minutes to Cook: 20

Number of Servings: 8

Ingredients

1 cup Heavy Whipping Cream0.25 tsp Pepper, black2.0 tbsp Basil (freeze-dried or fresh)0.5 tsp Salt4.0 tbsp Smart Balance Buttery Spread3.0 cup Del Monte Diced Tomatoes, No Salt Added

Directions

Put canned diced tomatoes into blender to crush, or use canned crushed tomatoes. Blend all ingredients, heat over gentle heat, stirring often. Serving Size: Makes 8 half cup appetizer or 4 meal 1 cup servings

Number of Servings: 8.0

Recipe submitted by SparkPeople user DXCAT.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 162.6
Total Fat: 15.6 g
Cholesterol: 41.1 mg
Sodium: 239.3 mg
Total Carbs: 5.4 g
Dietary Fiber: 1.5 g
Protein: 1.4 g

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Member Reviews

DXCAT
A hit with my family and at a party as an appetizer. Rich and satisfying at 1/2 cup serving. - 12/25/17