Greek salad

  • Number of Servings: 1
Ingredients
1.0 cucumber (8-1/4") Cucumber (with peel)4.0 oz Athenos Reduced Fat Feta Cheese0.75 cup, chopped Onions, raw20.0 jumbo Black Olives1.5 serving Grape Tomatoes (3oz/12 tomatoes)
Directions
None

Serving Size: Makes 5 1-cup servings

Number of Servings: 1.0

Recipe submitted by SparkPeople user SHARMOON.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 456.7
  • Total Fat: 26.0 g
  • Cholesterol: 40.0 mg
  • Sodium: 2,910.8 mg
  • Total Carbs: 37.0 g
  • Dietary Fiber: 10.2 g
  • Protein: 26.6 g

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