Tuna Noodle Casserole
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
1.0 cup Milk, nonfat1.0 can (10.75 oz), prepared Cream of Celery Soup0.5 package (10 oz) Mixed Vegetables, frozen1.0 can Tuna, Canned in Water, drained0.5 cup Bread crumbs, dry, grated, plain2.0 cup Egg Noodles, enriched
Directions
Preheat oven to 400F. Cook egg noodles per package instructions. Mix veggies, soup, and milk in mixing bowl. Add salt and pepper to taste. When noidles are cooked, strain water and mix with other ingredients. Put mixture in casserole dish and bake for 20 minutes. Enjoy! Serving Size: 1 cup

Number of Servings: 6.0

Recipe submitted by SparkPeople user LISAW_2017.
Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 172.6
  • Total Fat: 3.7 g
  • Cholesterol: 28.5 mg
  • Sodium: 549.2 mg
  • Total Carbs: 24.3 g
  • Dietary Fiber: 2.0 g
  • Protein: 11.2 g

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