Crock Pot Ranch Chops
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
16 oz Pork Chops (center cut pork loin) 0.5 cup Campbell's Cream of Chicken Soup (98% fat free) 1 oz Hidden Valley Ranch Dressing Mix, DRY (by SMILES4383)
Put in 2 cans of soup add 1 can water add ranch mix add Chops. Cover and cook 6-8 hours
Serving Size: 4
Number of Servings: 4
Recipe submitted by SparkPeople user FUZZER67.
Serving Size: 4
Number of Servings: 4
Recipe submitted by SparkPeople user FUZZER67.
Nutritional Info Amount Per Serving
- Calories: 227.5
- Total Fat: 9.6 g
- Cholesterol: 72.5 mg
- Sodium: 252.5 mg
- Total Carbs: 2.8 g
- Dietary Fiber: 0.3 g
- Protein: 24.5 g
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