Banana Butterscotch Cookie Drops

Name: Banana Butterscotch Cookie Drops Recipe
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 42
Ingredients: 2 medium bananas; 1 box yellow cake mix (the light version); 1 cup quick cooking oats; 3/4 cup butterscotch chips (adjust to suit your taste)

(2)

Minutes to Prepare: 10
Minutes to Cook: 10

Number of Servings: 42

Ingredients

2 medium bananas1 box yellow cake mix (the light version)1 cup quick cooking oats3/4 cup butterscotch chips (adjust to suit your taste)

Directions

In a medium bowl, mash 2 bananas. Add box of yellow cake mix and mix on medium until cake is moist. Stir in oats and butterscotch chips. Drop small spoonfuls onto cookie sheet. Do not try to shape the cookies into balls. I tried this and the sonsistency chaged. Bake at 350 degrees for 10-15 minutes. A longer cooking time hardens the outside but the inside remains soft. These can be made without the butterscotch as well.
Yields 3-4 dozen cookies

Number of Servings: 42

Recipe submitted by SparkPeople user SLIPNSLIDE.

Servings Per Recipe: 42

Nutritional Info Amount Per Serving

Calories: 79.2
Total Fat: 1.9 g
Cholesterol: 0.0 mg
Sodium: 79.7 mg
Total Carbs: 15.0 g
Dietary Fiber: 0.4 g
Protein: 0.8 g

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Member Reviews

MUSICNUT
So tasty! - 10/14/18
MJE18820
Nice EASY cookie. Crispy outside and soft inside as described.
(Substituted choc chips for butterscotch) - 6/16/11