Greek Dressing

Name: Greek Dressing Recipe
Prep time: 10 min
Total time: 10 min
Yield: 18
Ingredients: 1 cup Extra Virgin Olive Oil; 1-1/3 cups Pompeian Gourmet Red Wine Vinegar 1tbsp; 2-3/4 tsp Garlic powder; 2-3/4 dried Oregano; 2-3/4 dried basil; 2 tsp Pepper black; 2 tsp Salt; 2 tsp Onion powder; 2 tsp Grey Poupon Dijon Mustard

Minutes to Prepare: 10

Number of Servings: 18

Ingredients

1 cup Extra Virgin Olive Oil 1-1/3 cups Pompeian Gourmet Red Wine Vinegar 1tbsp 2-3/4 tsp Garlic powder 2-3/4 dried Oregano 2-3/4 dried basil2 tsp Pepper, black 2 tsp Salt 2 tsp Onion powder 2 tsp Grey Poupon Dijon Mustard

Directions

Mix well the oil and seasonings, then mix in the vinegar. Store in tightly covered container at room temperature.

Serving Size: 18-2T servings

Number of Servings: 18

Recipe submitted by SparkPeople user JPANNELL0.

Servings Per Recipe: 18

Nutritional Info Amount Per Serving

Calories: 112.9
Total Fat: 12.5 g
Cholesterol: 0.0 mg
Sodium: 272.1 mg
Total Carbs: 0.8 g
Dietary Fiber: 0.2 g
Protein: 0.1 g

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