Garlic Chicken with Asparagus and Broccoli
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
Directions
1 tsp Garlic 8 oz Tyson boneless, skinless chicken breast 2 tsp Olive Oil 1 cup Asparagus, fresh 1 cup, chopped Broccoli, fresh 2 tbsp Parmesan Cheese, shredded 1 tsp Rosemary 0.5 tbsp Basil 1 pat (1" sq, 1/3" high) Butter, salted
Saute olive oil and garlic on medium heat. Add chopped chicken. Saute till done. Add butter, broccoli and asparagus. Continue to cook till vegetables reach desired doneness.
Serving Size: 2
Number of Servings: 2
Recipe submitted by SparkPeople user KRIKKIT7.
Serving Size: 2
Number of Servings: 2
Recipe submitted by SparkPeople user KRIKKIT7.
Nutritional Info Amount Per Serving
- Calories: 248.9
- Total Fat: 12.2 g
- Cholesterol: 74.1 mg
- Sodium: 152.8 mg
- Total Carbs: 6.1 g
- Dietary Fiber: 2.8 g
- Protein: 29.9 g
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