Keto Friendly Eggplant Parmesan

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
1 eggplant, peeled (yield from 1 Eggplant, fresh .25 cup Olive Oil 16 oz Mozzarella Cheese, whole milk .5 cup Parmesan Cheese, grated 1 can Canned Tomatoes
Directions
bake at 35 until bubbly

Serving Size: Serves 4

Number of Servings: 4

Recipe submitted by SparkPeople user WMEYER957.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 554.4
  • Total Fat: 42.9 g
  • Cholesterol: 99.5 mg
  • Sodium: 1,008.0 mg
  • Total Carbs: 11.8 g
  • Dietary Fiber: 3.3 g
  • Protein: 31.9 g

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