Italian Roasted Chicken

(4)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
4 pieces of chicken, 4 oz. eachapprox. 4 TB of Kraft Light Done Right Italian Salad Dressing2 TB butterdash of the following:pepper, lime pepper, garlic salt, parsley
Directions
Put chicken in dish. Melt butter, pour over chicken. Pour salad dressing over chicken, add seasonings.

Bake at a 350* oven for approx. 45 minutes or until done.

Serves 4.



Number of Servings: 4

Recipe submitted by SparkPeople user WANNYBESKINNY36.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 179.3
  • Total Fat: 10.2 g
  • Cholesterol: 19.5 mg
  • Sodium: 192.2 mg
  • Total Carbs: 1.6 g
  • Dietary Fiber: 0.1 g
  • Protein: 8.2 g

Member Reviews
  • KIJUDD
    Sounds very good. Will be making this tonight for dinner. - 12/25/09
  • MARYK2FLA
    Yummy! Very good. Will make this again...but I do not add the butter. - 4/30/09
  • DDMOM0507
    This was a hit with everyone! I liked the flavor of the butter and the Italian dressing together. Neither one was too overpowering. And it was easy to make. - 9/21/08
  • STORMIE62
    Tried this and was amazed at the taste and was not awhole lot of fuss in the kitchen. Next time trying Asisan style dressing. - 9/6/08
  • NOTTYDOTTY
    excellent and fast dish cooking it right now as I type this..LOL..I did not use oleo because I am watching the sodium and fat...but i am using italian dressing and the spices in the list.... - 8/11/08