Chicken Philly
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
16 oz Tyson boneless, skinless chicken breast 1 tbsp Extra Virgin Olive Oil 1.25 serving Mini Sweet Bell Peppers (3 peppers to a svg) 5 slice (1 oz) Provolone Cheese 2 roll French Rolls 1 dash Salt 1 dash Pepper, black
Sauté diced chicken in olive oil until almost cooked through.
Add diced bell peppers (optional mushrooms and onions)
Sprinkle salt and pepper to taste and continue to sauté until done
Toast bread to melt cheese
Add chicken pepper mixture to bread
Serving Size: 4 oz. of chicken and half of a hoagie roll
Number of Servings: 4
Recipe submitted by SparkPeople user JENNI-MARIE1976.
Number of Servings: 4
Recipe submitted by SparkPeople user JENNI-MARIE1976.
Nutritional Info Amount Per Serving
- Calories: 354.9
- Total Fat: 17.8 g
- Cholesterol: 89.5 mg
- Sodium: 504.9 mg
- Total Carbs: 11.9 g
- Dietary Fiber: 0.9 g
- Protein: 36.0 g
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