Spaghetti with meat and sauce
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
1.39 oz Ground beef, lean8.0 serving(s) food lion spaghetti noodles5.0 serving(s) hunts traditional spaghetti sauce
Brown ground beef, until no longer pink.
Cool spaghetti al dente. Drain water. Return back to pot.
Add ground beef and spaghetti sauce. Mix together. Let it simmer on low to keep warm until ready to serve.
Serving Size: 1/2 cup
Number of Servings: 8.0
Recipe submitted by SparkPeople user KOVERNDN.
Serving Size: 1/2 cup
Number of Servings: 8.0
Recipe submitted by SparkPeople user KOVERNDN.
Nutritional Info Amount Per Serving
- Calories: 13.0
- Total Fat: 1.0 g
- Cholesterol: 3.7 mg
- Sodium: 3.4 mg
- Total Carbs: 0.0 g
- Dietary Fiber: 0.0 g
- Protein: 0.9 g
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