Homemade chili
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
24 oz 80/20 ground beef chuck 1 cup, chopped Onions, raw 1 clove Garlic 3 cup Canned Tomatoes 2 cup Beans, black 2 cup Pasta Sauce (Hunt's Thick & Rich Roasted Garlic & Herb Tomato Sauce) 0.5 cup Mushrooms, canned
crockpot
Serving Size: makes 6 two-cup servings
Number of Servings: 6
Recipe submitted by SparkPeople user WHITERAVEN11.
Serving Size: makes 6 two-cup servings
Number of Servings: 6
Recipe submitted by SparkPeople user WHITERAVEN11.
Nutritional Info Amount Per Serving
- Calories: 428.5
- Total Fat: 21.9 g
- Cholesterol: 70.0 mg
- Sodium: 575.0 mg
- Total Carbs: 30.8 g
- Dietary Fiber: 8.9 g
- Protein: 28.3 g
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