Mom’s Spaghetti
- Number of Servings: 8
Ingredients
1 tbsp Basil 1 tsp Oregano, ground 1 tsp Salt 2 tsp Garlic 1 cup, pieces or slices Mushrooms, fresh 1 small Onions, raw 1 cup Tomato Sauce 1 can (6 oz) Tomato Paste 1 oz Ground beef 1 tsp Granulated Sugar 63 Tomatoes, Kroger Canned, Petite Diced 8 serving *great value Thin Spaghetti noodles
1. Combine ground beef, onion, and garlic in a large saucepan. Cook and stir until meat is brown.
2. Stir diced tomatoes, tomato sauce, and tomato paste into the pan. Season with oregano, basil, salt, and pepper. Simmer spaghetti sauce for 30 minutes, stirring occasionally.
Serving Size: 8 1 cup serving
2. Stir diced tomatoes, tomato sauce, and tomato paste into the pan. Season with oregano, basil, salt, and pepper. Simmer spaghetti sauce for 30 minutes, stirring occasionally.
Serving Size: 8 1 cup serving
Nutritional Info Amount Per Serving
- Calories: 260.5
- Total Fat: 2.2 g
- Cholesterol: 3.0 mg
- Sodium: 639.7 mg
- Total Carbs: 49.8 g
- Dietary Fiber: 4.1 g
- Protein: 9.5 g
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