Lemon Mousse
- Minutes to Prepare:
- Number of Servings: 6
Ingredients
4 serving Sugar Free Lemon Lime Jello 16 tbsp Cool Whip (sugar free) 16 tbsp Low fat cream cheese 1 cup (8 fl oz) Water, tap
Boil one-half cup water, add jello and stir til dissolved.
Put jello mixture in blender and add in the cream cheese and 1/2 cup cold water, blend for 1 minute till thoroughly mixed. Mix in 1 cup cool whip. Distribute into serving dishes and chill
Serving Size: 6 1/2 cup servings
Number of Servings: 6
Recipe submitted by SparkPeople user MAGGIEROSEBOWL.
Put jello mixture in blender and add in the cream cheese and 1/2 cup cold water, blend for 1 minute till thoroughly mixed. Mix in 1 cup cool whip. Distribute into serving dishes and chill
Serving Size: 6 1/2 cup servings
Number of Servings: 6
Recipe submitted by SparkPeople user MAGGIEROSEBOWL.
Nutritional Info Amount Per Serving
- Calories: 125.7
- Total Fat: 8.4 g
- Cholesterol: 22.4 mg
- Sodium: 149.2 mg
- Total Carbs: 6.8 g
- Dietary Fiber: 0.0 g
- Protein: 4.9 g
Member Reviews