Cloud bread

Name: Cloud bread Recipe
Yield: 12
Ingredients: 3.0 large Egg fresh whole raw; 3.0 tbsp Cream Cheese; 0.15 tsp Cream Of Tartar

Number of Servings: 12

Ingredients

3.0 large Egg, fresh, whole, raw3.0 tbsp Cream Cheese0.15 tsp Cream Of Tartar

Directions

Per instructions

Serving Size: 1

Number of Servings: 12.0

Recipe submitted by SparkPeople user KARLADEMASKE.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 30.5
Total Fat: 2.5 g
Cholesterol: 50.5 mg
Sodium: 28.5 mg
Total Carbs: 0.3 g
Dietary Fiber: 0.0 g
Protein: 1.8 g

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