Mud Pie
- Number of Servings: 8
Ingredients
*1-Keebler Reduced-Fat Graham Cracker Pie Crust*Neufchatel Cheese, 8 oz*3/4 cup Splenda No Calorie Sweetener*2 cups Cool Whip Free*1 4oz box Kraft Jello-o Brand Fat Free Sugar Free Pudding, Chocolate*1% Milk as needed on Pudding box for pie recipe
Beat cream cheese and splenda with electric mixer in large bowl until blended. Gently stir in 1 cup of the cool whip. Spread over crust. Pour milk into medium bowl. Add dry pudding mix. Beat with wire whisk 2 min. or until almost set. Spoon over cream cheese layer. Refrigerate several hours or until set. Top with remaining cool whip before serving. Store leftovers in refrigerator. 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user SASSAFRASCAT.
Number of Servings: 8
Recipe submitted by SparkPeople user SASSAFRASCAT.
Nutritional Info Amount Per Serving
- Calories: 220.8
- Total Fat: 10.3 g
- Cholesterol: 21.5 mg
- Sodium: 381.9 mg
- Total Carbs: 30.4 g
- Dietary Fiber: 0.4 g
- Protein: 4.1 g
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