Cream cheese fudge

Name: Cream cheese fudge Recipe
Cook time: 3 min
Total time: 3 min
Yield: 16
Ingredients: 8.0 oz Cream Cheese; 1.0 stick Butter salted; 4.0 tbsp Cocoa dry powder unsweetened; 1.0 cup Sour Cream; 3.0 tsp Vanilla Extract; 24.0 serving Great Value No Calorie Stevia

Minutes to Cook: 3

Number of Servings: 16

Ingredients

8.0 oz Cream Cheese1.0 stick Butter, salted4.0 tbsp Cocoa, dry powder, unsweetened1.0 cup Sour Cream3.0 tsp Vanilla Extract24.0 serving Great Value No Calorie Stevia

Directions

Melt butter add cocoa mix with mixer add remain ingredients remove from heat and mix in remaining ingredients pour into greased pan. Original recipe used 2 oz of 70% dark chocolate instead of cocoa but I didn't have any.

Serving Size: Makes 16 servings of thin fudge in 8x8 pan next time will double recipe

Number of Servings: 16.0

Recipe submitted by SparkPeople user PJWOOD67.

Servings Per Recipe: 16

Nutritional Info Amount Per Serving

Calories: 135.5
Total Fat: 13.8 g
Cholesterol: 37.3 mg
Sodium: 90.8 mg
Total Carbs: 5.0 g
Dietary Fiber: 0.4 g
Protein: 1.8 g

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