Green Beans with Mushrooms

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
4 cups fresh green beans, cleaned and trimmed2 cups thinly sliced baby portabella mushrooms1 garlic clove, chopped1 Tbsp chopped onion1/8 tsp garlic pepper1 Tbsp olive pinch of salt
Directions
Serves 4 people

Number of Servings: 4

Recipe submitted by SparkPeople user ATAPPERO.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 79.0
  • Total Fat: 3.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 97.0 mg
  • Total Carbs: 10.9 g
  • Dietary Fiber: 4.6 g
  • Protein: 3.3 g

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