Low Carb Meatloaf (CEM)

Name: Low Carb Meatloaf (CEM) Recipe
Prep time: 15 min
Cook time: 60 min
Total time: 75 min
Yield: 20
Ingredients: 24 oz Simple Truth Organic Grass Fed Ground Beef; 24 oz Ground Pork; 02.5 oz Mac's pork rinds original (CEM) crushed; .8 cup chopped Onions raw; 1 cup diced Celery raw; 1 cup chopped Green Peppers (bell peppers); .6 cup Mushrooms fresh and diced; 4 large Egg fresh whole raw

Minutes to Prepare: 15
Minutes to Cook: 60

Number of Servings: 20

Ingredients

24 oz Simple Truth Organic Grass Fed Ground Beef 24 oz Ground Pork 02.5 oz Mac's pork rinds, original (CEM) , crushed.8 cup, chopped Onions, raw 1 cup, diced Celery, raw 1 cup, chopped Green Peppers (bell peppers) .6 cup, Mushrooms, fresh and diced4 large Egg, fresh, whole, raw

Directions

Mix, put in pan.
Bake at 350 degrees until done

Serving Size:�makes 20 slices

Servings Per Recipe: 20

Nutritional Info Amount Per Serving

Calories: 213.1
Total Fat: 14.7 g
Cholesterol: 95.4 mg
Sodium: 119.7 mg
Total Carbs: 1.4 g
Dietary Fiber: 0.3 g
Protein: 18.5 g

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