Low Carb Coconut Flour Pancakes

Name: Low Carb Coconut Flour Pancakes Recipe
Prep time: 10 min
Cook time: 7 min
Total time: 17 min
Yield: 12
Ingredients: .5 serving Aloha Nu Coconut Flour 1/2 cup (by CYBERGRANNY1); .33 cup fluid (yields 2 cups whip Heavy Whipping Cream; 1 tsp Sugar in the Raw (Turbinado Sugar); .25 tsp Salt; 3 large Egg fresh whole raw; .5 tsp Vanilla Extract; .25 tsp Baking Soda; .125 tbsp Lemon juice; .25 cup Butter salted

Minutes to Prepare: 10
Minutes to Cook: 7

Number of Servings: 12

Ingredients

.5 serving Aloha Nu Coconut Flour 1/2 cup (by CYBERGRANNY1) .33 cup, fluid (yields 2 cups whip Heavy Whipping Cream 1 tsp Sugar in the Raw (Turbinado Sugar) .25 tsp Salt 3 large Egg, fresh, whole, raw .5 tsp Vanilla Extract .25 tsp Baking Soda .125 tbsp Lemon juice .25 cup Butter, salted

Directions

Pour 1 large tbsp in hot pan with oil. pancakes will spread.

Serving Size: make 12 6 inch

Number of Servings: 12

Recipe submitted by SparkPeople user OFELIA_ALEX.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 97.0
Total Fat: 8.2 g
Cholesterol: 65.8 mg
Sodium: 131.5 mg
Total Carbs: 3.4 g
Dietary Fiber: 1.8 g
Protein: 2.6 g

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