Warm Spinach and Shrimp

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
1 bunch Spinach, fresh 0.5 tbsp Parmesan Cheese, grated 1 tbsp Cream heavy 1 TBSP 1 tbsp Extra Virgin Olive Oil 2 tbsp Butter, salted 3 clove Garlic 0.25 medium (2-1/2" dia) Onions, raw 20 large Shrimp, raw
Directions
see book

Serving Size: 2 servings

Number of Servings: 2

Recipe submitted by SparkPeople user ENGGMOM.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 315.4
  • Total Fat: 23.0 g
  • Cholesterol: 138.4 mg
  • Sodium: 344.2 mg
  • Total Carbs: 9.5 g
  • Dietary Fiber: 4.1 g
  • Protein: 20.1 g

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