Sandwich Rye Homemade

Name: Sandwich Rye Homemade Recipe
Prep time: 350 min
Cook time: 40 min
Total time: 390 min
Yield: 20
Ingredients: 2.5 cup Organic All-Purpose White Flour; 1.33 cup BOBS RED MILL DARK RYE FLOUR (by JOED51); 3 tsp Sugar In The Raw; .25 cup Potato flour; 4 tbsp Extra Virgin Olive Oil

Minutes to Prepare: 350
Minutes to Cook: 40

Number of Servings: 20

Ingredients

2.5 cup Organic All-Purpose White Flour 1.33 cup BOBS RED MILL DARK RYE FLOUR (by JOED51) 3 tsp Sugar In The Raw .25 cup Potato flour 4 tbsp Extra Virgin Olive Oil

Directions

Mix dry then wet, rise 1-2 hours in bowl, form in loaf and put in loaf pan then tent and let rise 1- 2 hours. Bake at 350 for 20 minutes then tent and bake 20 more minutes.

Serving Size: 1 slice

Number of Servings: 20

Recipe submitted by SparkPeople user KAYGP42.

Servings Per Recipe: 20

Nutritional Info Amount Per Serving

Calories: 112.7
Total Fat: 3.1 g
Cholesterol: 0.0 mg
Sodium: 1.1 mg
Total Carbs: 18.8 g
Dietary Fiber: 1.7 g
Protein: 2.7 g

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