Shredded chicken chili
- Number of Servings: 1
Ingredients
Directions
4 thigh, bone and skin removed Chicken Thigh 1 tbsp Extra Virgin Olive Oil .5 large Onions, raw 2 cup (8 fl oz) Chicken Broth 2 cup 365 Organic Diced Tomatoes 0.5 can (6 oz) Tomato Paste 1 tbsp Chili powder 1 tbsp Cumin seed 1 pepper Jalapeno Peppers .5 cup Canned Goods: Thai Kitchen Organic Coconut Milk (13.66 oz can)
https://completerecipes.com/shredded-chicken-chili.html
Substitute Coconut milk for cream cheese
Serving Size: 4 servings
Number of Servings: 1
Recipe submitted by SparkPeople user SARAHIKESNAZ.
Substitute Coconut milk for cream cheese
Serving Size: 4 servings
Number of Servings: 1
Recipe submitted by SparkPeople user SARAHIKESNAZ.
Nutritional Info Amount Per Serving
- Calories: 929.0
- Total Fat: 50.2 g
- Cholesterol: 239.1 mg
- Sodium: 3,827.4 mg
- Total Carbs: 52.7 g
- Dietary Fiber: 12.8 g
- Protein: 68.5 g
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