Spinach Eggs with Feta
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
3.0 medium Egg, fresh, whole, raw2.0 cup Spinach, fresh2.0 oz Feta Cheese0.25 cup Milk, nonfat (skim milk)
Scramble eggs. Add spinach. Add feta.
Serving Size: 1 meal
Number of Servings: 1.0
Recipe submitted by SparkPeople user WITHASIDEOFDIRT.
Serving Size: 1 meal
Number of Servings: 1.0
Recipe submitted by SparkPeople user WITHASIDEOFDIRT.
Nutritional Info Amount Per Serving
- Calories: 374.3
- Total Fat: 25.0 g
- Cholesterol: 542.8 mg
- Sodium: 893.4 mg
- Total Carbs: 8.6 g
- Dietary Fiber: 1.3 g
- Protein: 28.5 g