keto slaw
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
3 cup, chopped Cabbage, fresh 8 tbsp Duke's Mayonaise 3 tsp or 1 packet Yellow Mustard 1 tbsp Bragg Organic Raw Unfiltered Apple Cider Vinegar (mother) 3 tbsp Erythritol, powdered-adjusted to 0 NC (by LIVESIMPLY1) 1.5 tsp Salt 1 tsp Pepper, black
mix everything together and let flavors mix in fridge for at least 30 mins
Serving Size: 6 servings or more
Number of Servings: 6
Recipe submitted by SparkPeople user NATASHAWHEATLY.
Serving Size: 6 servings or more
Number of Servings: 6
Recipe submitted by SparkPeople user NATASHAWHEATLY.
Nutritional Info Amount Per Serving
- Calories: 148.5
- Total Fat: 16.2 g
- Cholesterol: 13.3 mg
- Sodium: 717.5 mg
- Total Carbs: 2.8 g
- Dietary Fiber: 1.2 g
- Protein: 0.8 g
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