keto slaw

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
3 cup, chopped Cabbage, fresh 8 tbsp Duke's Mayonaise 3 tsp or 1 packet Yellow Mustard 1 tbsp Bragg Organic Raw Unfiltered Apple Cider Vinegar (mother) 3 tbsp Erythritol, powdered-adjusted to 0 NC (by LIVESIMPLY1) 1.5 tsp Salt 1 tsp Pepper, black
Directions
mix everything together and let flavors mix in fridge for at least 30 mins

Serving Size: 6 servings or more

Number of Servings: 6

Recipe submitted by SparkPeople user NATASHAWHEATLY.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 148.5
  • Total Fat: 16.2 g
  • Cholesterol: 13.3 mg
  • Sodium: 717.5 mg
  • Total Carbs: 2.8 g
  • Dietary Fiber: 1.2 g
  • Protein: 0.8 g

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