Grandma Duncan's Enriched White Bread

(2)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 48
Ingredients
7 c. bread flour1 T. yeast softened in 1/4 c. luke warm water2 1/2 c hot milk1 T salt3 T butter3 T sugar1 T salt
Directions
Place in mixing bowl milk, butter, sugar and salt. Mix 10 mins. After 10 mins. add enough flour to let it come clean around mixer. Let it raise until it comes out of mixer. Weigh in 1 1/2 lbs. and put into greased pans. Let it raise to about 1" above top of pans. Bake at 350* for 40 mins.

Note: Grandma used shortening instead of butter and she just used regular flour. I mix mine in the mixer and add the flour right when the other ingredients are mixed together.

Number of Servings: 48

Recipe submitted by SparkPeople user KINGLOOSER.

Servings Per Recipe: 48
Nutritional Info Amount Per Serving
  • Calories: 86.9
  • Total Fat: 1.1 g
  • Cholesterol: 2.2 mg
  • Sodium: 158.8 mg
  • Total Carbs: 16.1 g
  • Dietary Fiber: 0.5 g
  • Protein: 2.9 g

Member Reviews
  • ROSSYFLOSSY
    Great bread recipe. - 9/1/20
  • MUSICNUT
    So tasty! - 8/27/20