Almond flour sausage cheese muffins
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 20
Ingredients
Directions
4.0 serving Bob's Red Mill Almond Flour - per 1/4 Cup3.0 large Egg, fresh, whole, raw2.0 cup Kraft 2% Shredded Cheddar Cheese0.05 cup Fresh Made Organic Kefir - Plain16.0 oz Ground Pork Sausage, Lean cooked, drained5.0 tbsp Butter, salted
Brown sausage mis ingredients drop on parchhment pan and bake at 375 for 15 minutes on convection
Serving Size: I biscuit
Number of Servings: 20.0
Recipe submitted by SparkPeople user RAYBIE.
Serving Size: I biscuit
Number of Servings: 20.0
Recipe submitted by SparkPeople user RAYBIE.
Nutritional Info Amount Per Serving
- Calories: 192.7
- Total Fat: 12.8 g
- Cholesterol: 57.7 mg
- Sodium: 375.4 mg
- Total Carbs: 1.3 g
- Dietary Fiber: 0.6 g
- Protein: 8.6 g
Member Reviews