Chocolate banana bread with oat flour
- Number of Servings: 12
Ingredients
4 medium (7" to 7-7/8" long) Banana, fresh 1.3 cup Steel Cut Oats, dry 0.5 cup, packed Brown Sugar 0.5 cup Canola Oil 2 large Egg, fresh, whole, raw 20 grams Walnuts 120 grams Milk Chocolate Candy 0.5 cup Cocoa, dry powder, unsweetened 1 tsp pure vanilla extract1 tsp baking soda1/4 tsp baking powder1/2 tsp of espresso powder
Combine dry.
Combine wet.
Combine the two.
Bake for 55-65 min in 350F.
https://thedishonhealthy.com/2017/07/02/banana-chocolate-loaf-cake/
Serving Size: 12 servings
Combine wet.
Combine the two.
Bake for 55-65 min in 350F.
https://thedishonhealthy.com/2017/07/02/banana-chocolate-loaf-cake/
Serving Size: 12 servings
Nutritional Info Amount Per Serving
- Calories: 293.0
- Total Fat: 15.8 g
- Cholesterol: 33.2 mg
- Sodium: 25.0 mg
- Total Carbs: 41.1 g
- Dietary Fiber: 4.4 g
- Protein: 5.7 g
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