Baked Penne
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
16.0 oz Whole Wheat Penne (dry)10.0 serving(s) prego lower calorie16.0 oz Ground beef, lean2.0 cup Great Value Fancy Shredded Low-Moisture Part-Skim Mozzarella Cheese
Cook pasta as directed, drain. Cook beef as directed, drain. Mix pasta, beef, and sauce then transfer to 9×13 baking dish. Top with mozzarella. Bake at °350 for 25 min.
Serving Size: 1/6
Number of Servings: 6.0
Recipe submitted by SparkPeople user JHAWK0318.
Serving Size: 1/6
Number of Servings: 6.0
Recipe submitted by SparkPeople user JHAWK0318.
Nutritional Info Amount Per Serving
- Calories: 527.9
- Total Fat: 23.0 g
- Cholesterol: 76.9 mg
- Sodium: 254.2 mg
- Total Carbs: 57.0 g
- Dietary Fiber: 8.0 g
- Protein: 28.4 g
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