Honey Lime Pork Chops
- Number of Servings: 6
Ingredients
Directions
1/2 cup lime juice1/2 cup soy sauce2 Tbsp honey2 minced garlic cloves6 boneless pork chopsOptional Sauce:3/4 cup chicken broth1 minced garlic clove1/2 tsp lime juicedash pepper1 1/2 tsp honey1/8 tsp browning sauce
Chops:
Combine in a ziploc bag and turn to coat. Refrigerate at least 2-3 hours (I usually put them in in the morning and leave them all day).
You can either grill or broil them, 6-7 minutes per side.
Optional Sauce:
Combine in a small saucepan. Bring to a boil. Combine 2 tsp cornstarch and 2 Tbsp water till smooth. Stir into broth. Return to a boil; cook & stir 1-2 minutes.
Number of Servings: 6
Recipe submitted by SparkPeople user ITSJUSTCYNDI.
Combine in a ziploc bag and turn to coat. Refrigerate at least 2-3 hours (I usually put them in in the morning and leave them all day).
You can either grill or broil them, 6-7 minutes per side.
Optional Sauce:
Combine in a small saucepan. Bring to a boil. Combine 2 tsp cornstarch and 2 Tbsp water till smooth. Stir into broth. Return to a boil; cook & stir 1-2 minutes.
Number of Servings: 6
Recipe submitted by SparkPeople user ITSJUSTCYNDI.
Nutritional Info Amount Per Serving
- Calories: 244.3
- Total Fat: 11.4 g
- Cholesterol: 59.5 mg
- Sodium: 1,439.5 mg
- Total Carbs: 11.5 g
- Dietary Fiber: 0.3 g
- Protein: 23.8 g
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