Balsamic Asparagus

Minutes to Prepare: 5
Minutes to Cook: 10

Number of Servings: 3

Ingredients

1.0 tbsp Balsamic Vinegar1.0 tbsp Olive Oil18.0 spear, medium (5-1/4" to 7" long) Asparagus, fresh

Directions

Please asparagus on baking pan. Drizzle with oil and vinegar. Broil 10 minutes.

Serving Size: 6 spears

Number of Servings: 3.0

Recipe submitted by SparkPeople user YMAW607.

Servings Per Recipe: 3

Nutritional Info Amount Per Serving

Calories: 64.5
Total Fat: 4.7 g
Cholesterol: 0.0 mg
Sodium: 3.6 mg
Total Carbs: 5.0 g
Dietary Fiber: 2.0 g
Protein: 2.2 g

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