Salsa Rice in Mini-Slow Cooker

Name: Salsa Rice in Mini-Slow Cooker Recipe
Prep time: 5 min
Cook time: 120 min
Total time: 125 min
Yield: 4
Ingredients: 1 cup White Rice medium grain; .5 cup Salsa; 1.5 cup (8 fl oz) Water tap; .5 tsp Salt

Minutes to Prepare: 5
Minutes to Cook: 120

Number of Servings: 4

Ingredients

1 cup White Rice, medium grain .5 cup Salsa 1.5 cup (8 fl oz) Water, tap .5 tsp Salt

Directions

Place all incredients in slow cooker. Cook for 2 hours on High.

Serving Size: 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user KJKEITH1.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 69.5
Total Fat: 0.2 g
Cholesterol: 0.0 mg
Sodium: 433.0 mg
Total Carbs: 15.3 g
Dietary Fiber: 0.7 g
Protein: 1.5 g

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