Sugar Free French Dressing

Minutes to Prepare: 3

Number of Servings: 32

Ingredients

1.0 tsp or 1 packet Yellow Mustard1.0 tsp Salt0.5 cup Olive Oil1.0 clove Garlic0.25 medium (2-1/2" dia) Onions, raw0.5 can (6 oz) Tomato Paste0.75 cup (8 fl oz) Water, tap1.0 serving Stevia in the Raw8.0 tbsp Apple Cider Vinegar, Bragg's Organic1.0 serving Lemon juice - of half lemon, 1 Tablspoon (Atkins)

Directions

Combine all ingredients and whisk together Serving Size: Makes 2 cups; serving size is 1 Tablespoon

Number of Servings: 32.0

Recipe submitted by SparkPeople user BSMCMACKIN69.

Servings Per Recipe: 32

Nutritional Info Amount Per Serving

Calories: 32.7
Total Fat: 3.4 g
Cholesterol: 0.0 mg
Sodium: 95.6 mg
Total Carbs: 0.7 g
Dietary Fiber: 0.2 g
Protein: 0.1 g

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